A pair of Ford Transit high roof vans built for a Nevada hospital system to do youth mental health outreach and record podcasts. Solar, battery and a transfer box, wiring in conduit, and walls built so a van can be recorded in.
Mobile Outreach Vans Built for Carson Tahoe Health in Carson City, Nevada Read More »
A 2019 Ford E350 box truck converted into a 16ft taco truck for Tacos del Sur in Aurora, Colorado. Why a box truck is a different job from a step van, the 48 inch griddle line, a hood built longer than it needs to be, and what licensing in Aurora involves.
16ft Taco Food Truck, a Box Truck Conversion Built for Tacos del Sur in Aurora, Colorado Read More »
A 14ft all electric boba truck for Bubble Pop Market in Fort Collins, with two water fills, an ice machine, a cup sealer, three power sources and a second window for merchandise. Full equipment list and what licensing a food truck in Fort Collins actually involves.
14ft Boba Tea Food Truck Built for Bubble Pop Market in Fort Collins, Colorado Read More »
We clean hoods and exhaust systems on food trucks and food trailers, and we provide the documentation fire departments ask for. Pricing depends on hood length, duct run and how long it has been since the last clean, so we quote after we know what we are looking at rather than posting a number that
Food Truck Hood Cleaning and Certification Read More »
We inspect and service food truck fire suppression systems for $300. This is the recurring service that keeps your tag current, and it is the single most common reason a truck gets shut down at an event. This page covers what the code actually requires, how often, and what we check. The Interval Is Every
Food Truck Fire Suppression Inspection ($300) Read More »
We pressure test LP gas systems on food trucks and food trailers for $350. You get the test, the leak check on every connection, and the documentation the fire inspector asks for. This page explains what the test actually is, what the code requires, and why the version of it most operators are told about
Food Truck LP Gas Pressure Testing ($350) Read More »
A twenty foot Jamaican jerk chicken truck for Laramie, Wyoming, with the rear six feet left open as a porch carrying a sixty inch charcoal smoker under its own canopy and exhaust fan.
Jerk Chicken Food Truck Delivered to Laramie, Wyoming Read More »
An espresso machine pulling a double shot draws more current than most people expect. Add a drip brewer running a batch, a refrigerator and a small freezer cycling, an ice machine making a harvest, a water heater recovering, and an air conditioner holding a metal box at a workable temperature in a Nebraska August. None
All Electric Coffee Van Built for LD Coffee Roasters in Hastings, Nebraska Read More »
Nearly every food trailer on the road depends on a kitchen it does not own. The health department calls it a commissary or a servicing area, and it is where you fill your water, dump your grey water tank, wash your equipment and store your stock. You sign an agreement with somebody who has a
16ft Fancy Toast and Iced Coffee Trailer Built as a Commissary for Boulder, Colorado Read More »
Lakewood is the easiest big city on the Front Range to put a food truck on the road, and almost nobody says so. Denver has its own licence, its own rules and its own queue. Lakewood has 156,900 people, a full calendar of city run events, a brewery scene that runs trucks most nights of
Lakewood Food Truck Builder and Market Guide (2026) Read More »
Every permit and inspection a mobile food business needs, in one printable checklist. Tell us where to send it.
